THE EDIS DROP

Five expressions from three of Korea's most exciting makers — Sunyang, Baesangmyun Brewery and Jeju's Citrus Distillery — represented exclusively for the Ontario market.

SUNYANG SOJU

Since 1973, Sunyang has redefined the Korean spirit landscape. From the lightest zero-sugar pour to the first oak-aged soju in Korea, we bring the most exciting expressions from Daejeon to your table.

SUNYANG SOJU

Korea's lightest soju — zero sugar, zero compromise. The iconic Chungcheong house pour, distilled for the modern night.

14.9% · 360ml

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SUNYANG OAK

Korea's first oak-barrel soju — whisky depth, soju ease. Aged 6 months to 10 years in oak barrels for a complex, smooth finish.

14.9% · Oak blend

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SUNYANG OAK

Korea's first oak-barrel soju — whisky depth, soju ease. Aged 6 months to 10 years in oak barrels for a complex, smooth finish.

14.9% · Oak blend

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PRODUCT CATALOG

SPARKLING RICE WINE

Playful sparkling rice pours by Baesangmyun Brewery.

SIMSOOL 7

Sparkling rice wine with grape & blueberry juice.

7% · 330ml

SIMSOOL 7 BUBBLE

Soda-style sibling with a fizzy twist.

7% · 330ml

JEJU CRAFT SPIRITS

Misang 25

Distilled from hand-peeled Seogwipo mandarins, crafted with 50 years of master distiller expertise. A bold, citrus-forward spirit aged in oak for a refined finish.

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Ready to elevate your bar program or launch a new concept? Connect with our sales team to discuss exclusive distribution and marketing opportunities for Ontario.

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